Nutrition and lifestyle
|Level:||11 Stage 1|
|Year level requirements:||Non compulsory|
|SACE code:||1NUT10||SACE credits:||10|
C+ or better in Year 10 Standard Science.
This 1 Semester course investigates and applies nutritional knowledge to the selection of foods that meet individual needs at different ages and health status.
Summative assessment includes;
Written assessment includes a research assignment of choice.
Food Models, Sensory and Labeling analysis.
Practical Skills & Applications
- Dietary analysis using “Food Choice” software
- Laboratory style practical assessment
Estimated subject fees:
Students are expected to purchase some additional food items of choice.
This course may lead to further studies in Stage 2 Nutrition.
Students are requested to use a display folder and lined paper during the semester instead of exercise books.